Links Club Dining

Grab a bite to eat, relax with a refreshing craft beer, try one of our many local wines.

Our chef-driven menu offers an elevated approach to familiar favorites. It’s inventive, fun, and most importantly, delicious. Couple that with the best from the Central Coast – craft beers on tap and house wines by the glass from the award winning winery I. Brand & Family Vineyard, or choose from our exclusive list of wines.
Outdoor dining is now open. Visit Links Club to view our full drink and dining menu. 

TEE IT UP!

SOUP OF THE MOMENT

Creamy Artichoke Bisque with Crispy Prosciutto

CLASSIC CAESAR SALAD

Olive Tapenade Toast Point, Parmesan Crisps

DIVOT DEVILED EGGS

White Truffle, Applewood Smoked Bacon, Chives

ARTISANAL CHEESE PLATE

Candy Spiced Nuts, Honey Comb, Honeycrisp Apple

CHARCUTERIE PLATE

Grain Mustard, Olives, Spiced Gherkins

OVER THE TOP CHARCUTERIE & CHEESE BOARD

Combination of our Cheese and Charcuterie Plates

FABULOUS FRIED BRIE

Cherry Chutney, Granny Smith Apples, Roasted Garlic Clove, French Bread

SOFT PRETZELS

German Style Salted & Toasted with Beer Cheese & Dijon Mustard

WHITE TRUFFLE PARMESAN FRIES

White Truffle Oil, Parmesan, Parsely, Chili Flakes

THE TURN

FAIRWAY FLATBREAD

Parmesan, Brie, Tomato, Fresh Basil, Olives, Olive Oil – Prosciutto Additional

BIRDIE BITES

Classic Buffalo, Sesame Teriyaki, or Plain with Ranch or Honey Mustard – Small or Large

“IN THE ROUGH” LETTUCE CUPS
ASIAN VEGETABLE

Water Chestnuts, Mushrooms, Green Onion, Zucchini, Crispy Rice Noodle, Soy Toasted Sesame Sauce

“IN THE ROUGH” LETTUCE CUPS
BUFFALO CHICKEN

Avocado, Tomato, Red Onion, Blue Cheese Crema

FIVE SPICE PORK BELLY LOVE

Tempura Yams, Port Wine Cherry Chutney, Garlic Chips, Green Onion

MASTER’S PIMENTO CHEESE 3-WAYS

The Pride of Augusta Country Club’s Recipe Served Traditional on White Bread, Toasted Sourdough and Deep Fried, Served with Chips

PROSCIUTTO & FRESH MOZZARELLA SANDWICH

Basil and Tomato Jam, served with Sea Salt & Black Pepper Chips

CLASSIC CHICAGO DOG

Tomato, Sport Peppers, Relish, Onion & Celery Salt, Served with Black Pepper Potato Chips

BACK NINE

KNEE KNOCKER

PB&J Tempura, Strawberry Coulis, Served with Maple Bacon Ice Cream

CELEBRATION SUNDAE

Assorted Ice Cream, Caramelized Bananas, Honey Almond Brittle, Grand Marnier, Hot Fudge, Small or Large

CHOCOLATE MARQUISE

Dark Chocolate Pudding Bomb, Fleur De’sel, Vanilla Creme (Gluten Free)

LULU’S SPECIALTIES

Assorted Hand-Formed Chocolates

Golf Simulators & Indoor/Outdoor Dining Open Now

Links Club provides food and fun while ensuring the highest health and safety precautions are followed.
Learn more about our COVID-19 procedures…